2 o'clock

Seems like It never fails almost everyday around the same time, I get bored and want something to do. So i wonder to the kitchen to find something to bake and I always find something new. The other day i made Cinnamon Bun muffins with pink cream cheese frosting and red sprinkles. OH MAN were they good. So i had to share the recipe, now the recipe is a loaf but i did muffins to make it easier to grab n go. I have made this recipe many times and it always comes out great.
Cinnamon Bun Bread
 Filling
   1/4 cup sugar
   1 1/2 tsp ground cinnamon
Bread
   1 3/4 cups all-purpose flour
   1 1/2 tsp baking powder
    1/4 tsp baking soda
    1/4 tsp salt
    1 cup sugar
   1/4 cup unsalted butter, softened
   1 egg
   1 1/4 tsp vanilla extract
   3/4 cup whole milk
Icing
  1 cup powdered sugar
  1/4 tsp vanilla extract
   1 to 2 tablespoons milk
1. Heat oven to 350 F' ... Spray 8x4-inch loaf pan with cooking spray. Combine all filling ingredients in small bowl.
2.Whisk flour, baking powder, baking soda, and salt in medium bowl.
3. beat 1 cup sugar and butter in large bowl at medium speed 3 minutes or until light and fluffy. Beat in egg and 1 1/4tsp vanilla until smooth and well-blended. at low speed, beat in flour mixture in 3 parts alternately with 3/4 cup milk, beginning and ending with flour mixture. 
4.Spread half of the batter in pan sprinkle in the filling and then spread the remaning batter over. Then gently run thin knife through batter to swirl. 
5. Bake 50 to 55 minutes or until golden brown and skewer inserted in center comes out clean. Cool in pan on wire rack 10 minutes remove from pan. 
6. Whisk powdered sugar, vanilla and milk (icing) in small bowl. Drizzle over top of bread allowing to drip down sides. 


I am going to be sharing a lot of my recipe on here, I am very excited to do this. So please feel free to take them and bake or cook. Happy cooking to you.